Candied Garlic – minced and candied with honey. Delicious added to any sauté to add some garlic zip.
Candied Ginger – freshly minced and candied with honey. An easy way to add ginger to tea, sauces, sautés or cookies!
Candied Lemon – lemon zest is candied and coated with honey. Easily adds a fruity accent to sauces or marinades.